You might also like these other bonfire night treats I’ve shared here on the blog this year, our New Year's Eve recipes or for more fun party food ideas and recipes like this one, check out our Party Food Recipes section or pop over and follow my Party Food for Kids Pinterest board for recipe inspiration all the year around. Remove from the fridge and store somewhere cool in an airtight container until ready to serve.įor more fireworks themed food, check out these fun firework recipes: Don’t overbake or the meatballs will dry out. Carefully place tray in oven and bake for 2530 minutes, or until done. Place the tray in the fridge to chill until the chocolate is completely hard and set - about 10-15 minutes Gently press a pretzel stick into the center of each meatball, taking care that it is straight. Stick a few star sprinkles onto each pretzel stick to decorate. Add the salt and half of the flour mixture and mix on. Mix well on low speed and let stand for 5 minutes. In the bowl of a stand mixer fitted with the paddle attachment, combine the warm water, yeast, sugar, and brown rice syrup.

Working quickly, sprinkle the hundreds and thousands over the chocolate coated ends of the pretzel sticks. Sift the whole-wheat flour, bread flour, and barley flour together and set aside. Repeat until you have coated as many pretzel sticks as you need. Allow the excess chocolate to drip back into the bowl, then lay the pretzel stick on the lined baking tray. The traditional pretzel shape is a distinctive symmetrical form, with the ends of a long strip of dough intertwined and then. Be careful not to overheat or burn the chocolate, heat only until just melted and smooth.ĭip the end of each pretzel stick in the white chocolate. A pretzel ( listen (helpinfo) ), from German pronunciation, standard German: Breze (l) ( listen (helpinfo) and French / Alsatian: Bretzel) is a type of baked pastry made from dough that is commonly shaped into a knot. Melt the chocolate in the microwave in 30 second bursts, stirring between each one to ensure it melts evenly. Line a small baking tray with grease-proof or baking paper.īreak up the white chocolate and place it in a microwave safe bowl. We used hundreds and thousands and star sprinkles to decorate them, but again, you can use whatever sprinkles you have in the cupboard.įor those of you in the UK looking for pretzel sticks, I found mine in the world foods section of my local supermarket, the ones I used were a Polish brand and were labelled Paluszki (google tells me this means bread sticks!). We used white chocolate to make our sparklers, but you can use milk or dark chocolate if you prefer. The sweet and salty combination of the pretzels and chocolate is absolutely delicious, we can't get enough of them!

Pretzel stick